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Roses & Rosé Valentine’s Dinner

*DINNER SOLD OUT*

Friday, February 14, 2025
Evening begins at 6pm
Crystal Room – Historic Ashland Springs Hotel

Make this Valentine’s Day unforgettable with a romantic evening surrounded by timeless elegance. Indulge in a carefully crafted four-course dinner, paired with exceptional rosé wines from both local and international vineyards—including a decadent Champagne Rosé.

This intimate dining experience is perfect for celebrating love and savoring exquisite flavors.

$95 per person (exclusive of tax and gratuity)
Seats are limited—reserve yours today!

MENU

By award-winning LARKS Executive Chef Franco Console

Appetizer: Smoked Oysters, Tarragon Crème Fraiche, Crispy Potato Gaufrettes

Paired with: 2022 La Bibliotheca Rosé of Pinot Noir

Salad: Creamy Citrus & Herb Dungeness Crab Salad, Grilled French Baguette, Grapefruit Relish

Paired with: 2023 Quady North Rosé of Cabernet Franc

Entrée: Pan Rosted Muscovy Duck Breast, Dried Strawberry Gastrique, Parsnip Purée, Shaved Fennel & Micro Green Salad

Paired with: 2023 Domaine de la Chapelle “Saint Victor”, Coteaux d’Aix-en-Provence

Dessert: Almond Sponge Layer Cake, Luxardo Cherry Buttercream, Almond Crumble

Paired with: Drappier Rosé de Saignée Champagne

$95 per person (exclusive of tax and gratuity)
Menu substitutions politely declined

Celebrate love in the most delightful way. We can’t wait to make your Valentine’s Day truly special.

Make it a Romantic Getaway