Dreams Come True and Memories are Made at Ashland Springs Hotel
Ashland Springs Hotel is the perfect venue for your engagement, showers, rehersal dinner, wedding ceremony and reception. Our wedding specialist will help you every step of the way to create an elegant wedding with no detail overlooked.
Adjacent to our ballroom, the Conservatory
overlooks an enclosed courtyard garden,
complete with sundial and fountain. The
English-style garden is home to a collection
of old-fashioned roses, hollyhocks, foxgloves,
columbines and delphiniums, which surround
a wrought iron gazebo. The Garden will
accomodate up to 180 people for your wedding ceremony and is the
perfect setting
for weddings during the late spring, summer,
and early fall months. Please call our
Catering Manager, Gina DuQuenne,
at 541-488-1700 x1006 to schedule an appointment
or request a wedding packet.
Ashland Springs Hotel offers full service catering and drop off for rehersal dinners, hors d'oeuvre shower parties and wedding receptions - all catered to your unique location.
The team of experienced chefs who work at Larks offer extensive menus using specialty foods from local farms and vineyards. We will customize to your catering needs, making your event a truly unforgettable occasion. For food that appeals to the eye, the appetite and your budget, call our Off-Premise Catering Manager, Marlane Webb at 541-488-1700 x1017. She will take care of all the details and make your special occassion worry-free.
We were featured in Oregon Bride Fall/Winter 2010
For more information or to receive a Wedding Packet, please contact
Gina DuQuenne at
541-488-1700 x1006 or email her at  .
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