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LUNCH MENU
Lunch is served daily from 11:30am till 2:00pm



Larks Housemade Soup Of The Day – Bowl - 6 / Cup - 4
Served With Rosemary Bread & Olive Oil



FROM THE FIELDS

Salads Are Served With A Basket Of Rosemary Bread & Olive Oil

Larks New House Salad With Organic Field Greens, Toasted Hazelnuts,
Aged Rosemary Goat Cheese, Olive Oil & Balsamic 9

Organic Spinach Salad With Roasted Beets, Blue Cheese, Shaved Onion
& Smoked Apple-thyme Vinaigrette 10

Heirloom Tomatoes, Local Cucumbers, Housemade Feta & Fresh Herb Vinaigrette 9.5

Classic Caesar Salad With Aged Parmesan & Rosemary Croutons 9
Add Grilled Chicken Or Prawns 5

Asian Chicken Salad With Grilled Chicken, Mixed Greens, Napa Cabbage, Marinated Noodles,
Tomato, Cucumber & A Ginger-sesame Vinaigrette 12





FROM THE MARKET

Add A Cup Of Soup Or A Small Salad: House Or Caesar To Accompany An Entrée 3.5

Basket Of Rosemary Bread And Olive Oil 2

Pan-seared Filet Of Tilapia With A Lemon-vanilla Glaze, Herb-onion Quinoa
& Olive Oil Tossed Field Greens 13

Larks Painted Hills Burger With Tillamook Cheddar, Lettuce, Tomato, Onion,
Mayonnaise & Ketchup On A Cornmeal Bun With French Fries 10

Oyster Or Shrimp Po’ Boy On Toasted Baguette With Spicy Remoulade, Lettuce,
Tomato & Red Onion Served With Kettle Chips 11.5

Albacore Tuna Melt With Tomato, Grilled Onions & Swiss Cheese
On Hazelnut-poppyseed Bread Served With Kettle Chips 9

Hummus & Veggie Sandwich With Cream Cheese, Red Pepper Hummus, Sprouts, Roasted Red Peppers,
Red Onion, Cucumber & Tomato On Hazelnut Poppyseed Bread
Served With A Side House Salad 9.5

Larks Lunch – Half Of A Grilled Tillamook Cheddar Sandwich With Vine-ripened Tomato
And Your Choice: Cup Of Soup Or Small Salad: House Or Caesar 8.5

Meatloaf Sandwich On Hazelnut-poppyseed Bread With Cheddar Cheese, Tomato
Aioli, Field Greens, Sliced Tomato & Red Onion Served With Kettle Chips 9.5

Classic Reuben Sandwich With Pastrami, Local Beet & Cabbage Kraut, Russian
Dressing & Swiss Cheese On Jewish Rye Served With Kettle Chips 10

Turkey Cobb Sandwich With Roasted Turkey, Bacon, Blue Cheese, Tomato, Avocado,
Mayonnaise & Mixed Greens Served With Kettle Chips 10

The Farm Plate With Housemade Charcuterie, Artisan Cheeses, Market Fruit & Sliced Baguette 12

Eggplant Sandwich With Tomato, Basil, Feta & Cheddar Cheese On Focaccia Bread
With A Side House Salad 9.5

Fresh Alaskan Halibut Fish & Chips With Tartar Sauce & Coleslaw 12






Split Plate 2
One Check Per Table Please
18% Gratuity Added For Parties Of Six Or More

Enjoy your experience at Larks

Back to Dining


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Toll Free Reservations 1-888-795-4545 • 212 East Main Street • Ashland, Oregon 97520
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