Starter

~ Whistling Duck Farms Organic Mizuna with Roasted Beets, Goat Cheese, Shaved Bittersweet Chocolate, Toasted Pecans & Honey Balsamic Vinaigrette

Entree

~ Slow Roasted Tawanda Farms Leg of Lamb with a Green Chile Mole Sauce, Tamarind Reduction & Mint Oil served with a Celery Root Puree

Dessert

~ Chocolate Trio
Chocolate-Walnut Baklava
White Chocolate-Lavender Bark
Chocolate Mousse-filled Chocolate Parcel with Berries

Enjoy your experience at Larks

$32 per person
Reservations 541-488-1700